Milk Chocolate Fruit Kabobs
Prep Time
10 Minutes
Cook Time
0 Minutes
Total Time
10 Minutes
Serves
4-6 Servings
Made with
Chocolate Bar Variety Pack - 12 Bars
Ingredients
- 4-6 Fannie May 1.8oz Milk Chocolate Bars
- Assorted fruit & berries
- Angel food cake - cut into squares
Equipment
- Wood skewers
- Heat-safe bowl
- Wax paper
Directions
- Chop 4 to 6 Fannie May 1.8oz Milk Chocolate bars in small pieces.
- Microwave the chocolate in a heat-safe bowl in 30 second increments.
- Stir well after each 30 second interval.
- Dip each piece of desired fruit and place on a plate lined with wax paper.
- Place them in the refrigerator for 5-10 minutes to allow the chocolate to set.